What: The Kenyan Food Event 2020
When: 15–17 September, 2020
Where: The New Sarit Exhibition Centre, Nairobi, Kenya
Due to a renewed optimism in the tourism industry and the consequent increase in the stability of the tourism trade, Kenya’s food, beverage and hospitality sector has seen significant market growth which has made it a focal point for opportunity and investment.
The Kenyan Food Event (KFE) will be the premier exhibition serving the food industry across East Africa. This new event will offer a pivotal platform for those in the industry looking for new suppliers, producers and services providers to enhance their business. It will be a forum for meeting national and international brands, discovering industry opportunities and networking with market leaders.
Co-located alongside the Kenyan Hospitality Event and the Kenyan Drink Event, the cumulative exhibition will bring together three industry segments to attract over 2,500 stakeholders.
To attend and for more information, click here.
Photo source: Kenyan Food Event
